Hygiene Officer in food processing industry

Job description:

• Responsibility to ensure all food manufacturing areas and equipment
  are cleaned in accordance with the highest hygiene standards 
• Professional manner is required
• Work reliably and accurately within small team 
• Demonstrate willingness and ability to foster team work,
  communication and co-operation with other departments
• Ensure all machinery, mechanical handling equipment and safety
  devices are used in accordance with company procedure and Health and Safety training 
• Ensure all cleaning records are updated in a daily basis 
• Factory operates over Bank Holidays, Easter and Christmas

Requirements:

• Previous experience using machinery is essential
• Mechanically minded, good attention to detail, self-motivated 
• Good level of English (written and spoken) 
• Good numeracy skills
• Long term commitment (term to perm)